About this role
Brewery Workers operate machines and perform routine tasks to make beer, and package, store and despatch beer in bottles, cans and kegs.
What you might do day-to-day in this job
Typical tasks for a Brewery Worker include:
- weighs, measures, mixes, and processes ingredients
- adds materials, such as spices and preservatives
- operates processing plant
- monitors product quality before packaging by inspecting, taking samples and adjusting treatment conditions when necessary
- cleans equipment, pumps, hoses, storage tanks, vessels and floors, and maintains infestation control programmes
- regulates speed of processing machinery
- moves products from production lines into storage and shipping areas
- packages and bottles products.
Courses that can lead to a career as a Brewery Worker
Showing:
1–2 of
2 courses
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Certificate III in Food Processing
FBP30121
- Traineeship
- On-the-job training
- 2 years
- Cost varies
- Financial help available
- No entry requirements
- Partially online
- Part-time may be available
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- 6 months – 2 years
- Cost varies
- No entry requirements
- Partially online
- Part-time may be available